Nowadays shipping containers have been becoming a great boom in numerous architectural applications. Shipping containers can turn into beautiful houses, bars, clubs, schools, gardens where you can enjoy your beer, but also into amazing restaurants. One of the examples is this very special vegetarian restaurant called Till The Cows Come Home.
The image of cows coming down from their pastures in the mountains at the end of the summer served as an inspiration for the restaurant’s name. Till the cows come home, they take time for the food.
This Berlin-based slow food kitchen is set in 40-foot-long cargo container designed by Natalie Viaux who used Norwegian birch wood with copper details. The outside of the container has been painted a vibrant green. A view of a expansive outdoor terrace, that which features a mural of cows grazing in alpine pastures, is provided with its five-meter-long window. They use a selection of products sourced from regional sustainable and biological farming for their recipes.
So if you are in Berlin, don’t miss this sustainable restaurant and try their biological specialties!
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Silvia M.//SMC Editor
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Credits : ttcch.de, inhabitat.com